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Strategic Partnerships

CSIRO Food and Nutritional Sciences' partnerships have been the building blocks that have enabled the organisation to become one of the world's leading food research organisations. Our network of strong and durable partnerships has been the outcome of CSIRO Food and Nutritional Sciences' most productive and enduring strategies, to partner for innovation.

Our partners include food industry leaders, Government and research agencies, universities, and national and international community members and leaders. They are located throughout the globe and next door, in profit and non-profit organisations, in huge organisations and in small groups.

We form dynamic, relevant partnerships for many reasons. Our strategic partnerships help CSIRO Food and Nutritional Sciences:

  • To stay at the forefront of scientific and technical knowledge in our chosen fields
  • To make available a broad-ranging base of world-class scientific capabilities and facilities to provide food-related innovation solutions at all stages of the food industry business system
  • To maxmise the impact of, and return on, Australia's food-related R&D investment while minimising redundant skills, facilities
  • To translate top-quality scientific research into knowledge, products and processes people want and need
  • To lift the bar on Australia's scientific and industrial skills base by exceeding the expectations of demanding, innovative clients
  • To ensure that all sectors of our communities, regardless of age, location, or economic status, enjoy the benefit of our research effort
  • To undertake work that is both environmentally and economically sustainable.

While too numerous to list completely, some of the partners we are working with most actively at the present include:

National Research Flagships

Innovative Foods Centre